Dinner with Mi Canton queso fresco fresh semi-soft cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK, SALT, ENZYMES.
Mi Canton, cheese, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Mi Canton
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Cooks as queso. Half of it left? Use up the queso.