Dinner with Mifroma gruyere cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GRUYERE CHEESE (PASTEURIZED MILK, CULTURE, SALT, RENNET), WATER, MILK PROTEIN, BUTTER, WHEY PRODUCT, EMULSIFIER, SALT.
Mifroma, cheese, serving 30 g, package 6 oz. Ingredients as printed on the label.
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Cooks as cheese.