Dinner with Mifroma summer truffles switzerland raclette
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED COW'S MILK, SUMMER TRUFFLE (2%), TRUFFLE OIL (NATURAL TRUFFLE AROMA), CHEESE CULTURE, SALT, ENZYMES
Mifroma, cheese, serving 25 GRM. Ingredients as printed on the label.