Dinner with Mike's Mighty Good pork tonkotsu ramen soup, spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC UNBLEACHED WHEAT FLOUR, PORK BROTH*, ORGANIC STARCH*, ORGANIC SUNFLOWER OIL, NATURAL FLAVORS, CHICKEN FAT*, ORGANIC SUGAR, SEA SALT, GARLIC*, CHILI PEPPER*, SOY SAUCE* (SOYBEANS, WHEAT), YEAST EXTRACT, CHICKEN BROTH*, ORGANIC WHEAT GLUTEN, ORGANIC LECITHIN (SOY OR SUNFLOWER), SPICES, ORGANIC SESAME OIL, SEAWEED*, ONION* (GREEN, WHITE), ORANGE PEEL*, CABBAGE*, MUSHROOM*, BLACK & WHITE SESAME SEEDS, POPPY SEEDS.
Mike's Mighty Good, other soups, serving 70 g, package 2.4 oz/70 g. Ingredients as printed on the label.
More from Mike's Mighty Good
- Mike's Mighty Good ramen soup, fried garlic chicken
- Mike's Mighty Good vegetarian vegetable ramen soup
- Mike's Mighty Good pork tonkotsu ramen soup, pork tonkotsu
- Mike's Mighty Good vegetarian kimchi ramen soup, kimchi
- Mike's Mighty Good fried garlic chicken ramen soup, fried garlic chicken ramen
- Mike's Mighty Good ramen soup, beef
- Mike's Mighty Good soup, savory miso ramen
- Mike's Mighty Good beef pho rice noodle soup
- Mike's Mighty Good chicken flavor ramen soup, chicken
- Mike's Mighty Good spicy chicken ramen soup, chicken ramen soup
Other pork
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- First Street pork & beans in tomato sauce, tomato sauceFirst Street
- First Street pork & beans in tomato sauce, tomato sauceFirst Street
- First Street pork & beans in tomato sauce, tomato sauceFirst Street
- First Street pork & beans in tomato sauce, tomato sauceFirst Street
- Allens great northern pork and beans, great northernAllens
- Harris Teeter tortelloni with pork, prosciutto & parmesan, porkHarris Teeter
- Seaboard Foods pork brisket bones full cutSeaboard Foods
- Coleman st. louis style seasoned & hardwood smoked pork spareribs in barbeque sauce, st. louis styleColeman
- The Original Texas Smokehouse cajun style fully cooked smoked sausage made with pork & beef, cajun style pork & beefThe Original Texas Smokehouse
Cooks as pork, ramen, canned soup. Half of it left? Use up the pork.