Dinner with Modern Table creamy alfredo, creamy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PENNE (RED LENTIL FLOUR, WHITE RICE FLOUR, PEA PROTEIN), SAUCE (WHEY, NONFAT MILK, CHEESE [PARMESAN AND CHEDDAR (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES)], SALT, MODIFIED FOOD STARCH, GARLIC, NATURAL FLAVORS, SAFFLOWER OIL, BLACK PEPPER, ONION, LACTIC ACID, SODIUM PHOSPHATE, XANTHAN GUM), PEAS.
Modern Table, pasta dinners, serving 90 GRM, package 9.52 oz/270 g. Ingredients as printed on the label.
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Cooks as alfredo sauce. Half of it left? Use up the alfredo sauce.