Dinner with Mountain High fat free vanilla yoghurt
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients: Cultured Grade A Nonfat Milk, Cane Sugar, Fruit Pectin, Natural Flavor, Vanilla Extract, Vitamin A Acetate, Vitamin D3. Contains Live and Active Cultures (S. thermophilus, L. bulgaricus, L. acidophilus, B. bifidus, and L. casei).
Mountain High, yogurt/yogurt substitutes, serving 161 GRM, package 32 ONZ. Ingredients as printed on the label.
More from Mountain High
- Mountain High plain whole milk yoghurt, plain
- Mountain High vanilla whole milk yoghurt, vanilla
- Mountain High peach whole milk yoghurt, peach
- Mountain High strawberry whole milk yoghurt, strawberry
- Mountain High plain fat free yoghurt, plain
- Mountain High plain greek yoghurt, plain
- Mountain High original style plain yogurt
- Mountain High original style vanilla yogurt
- Mountain High strawberry original whole milk yoghurt
- Mountain High fat free plain yoghurt
Other yogurt
- Haolam yogurt & herb sliced cheeseHaolam
- Tropical mango non fat drinkable yogurt, mangoTropical
- Tropical probiotics & fiber strawberry banana drinkable yogurt, strawberry; bananaTropical
- Tropical pia colada drinkable lowfat yogurt, pia coladaTropical
- Light + Fit vibrant vanilla nonfat yogurt, vanillaLight + Fit
- Light + Fit original merry mixed berry flavor nonfat yogurt, mixed berryLight + Fit
- P3 turkey, almonds, monterey jack, yogurt covered blueberries protein platesP3
- Stonyfield Organic whole milk apple cinnamon sweet potato yogurt, apple cinnamon sweet potatoStonyfield Organic
- La Yogurt probiotic blueberry blended lowfat yogurt, blueberryLa Yogurt
- La Yogurt probiotic mango blended lowfat yogurt, mangoLa Yogurt
Cooks as yogurt. Half of it left? Use up the yogurt.