Dinner with Nancy's quiche
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING (MILK [MILK, VITAMIN D3], WHOLE EGGS, MILD CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)], FIRE ROASTED GREEN CHILES [GREEN CHILE PEPPERS, CITRIC ACID], PEPPER JACK CHEESE [MILK, JALAPENO PEPPERS (RED AND GREEN), SALT, ENZYMES], MONTEREY JACK CHEESE [CULTURED MILK, SALT, ENZYMES], FOOD STARCH, RED BELL PEPPERS, WATER, WHEY PROTEIN CONCENTRATE, SALT, SPICES, NATURAL FLAVOR), PASTRY (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [CREAM, SALT], CANOLA OIL, WATER, SALT, SUNFLOWER OIL [SUNFLOWER OIL, SUNFLOWER LECITHIN]).
Nancy's, frozen dinners & entrees, serving 170 g. Ingredients as printed on the label.
More from Nancy's
- Nancy's petite stuffed bagels
- Nancy's petite stuffed bagels
- Nancy's deli spirals
- Nancy's petite stuffed bagels
- Nancy's quiche, florentine swiss cheese, spinach delicately baked in a rich buttery pastry
- Nancy's broccoli, cheddar cheese, spices delicately baked in a rich buttery pastry quiche, broccoli & cheddar
- Nancy's quiche, lorraine swiss cheese; bacon; onion; chives delicately baked in a rich buttery pastry
- Nancy's pepperoni mozzarella, pecorino romano, tomato sauce, pepperoni the original stuffed pizza, pepperoni
- Nancy's spinach mozzarella, pecorino romano, tomato sauce, spinach the original stuffed pizza, spinach
- Nancy's cheese mozzarella, pecorino romano, tomato sauce the original stuffed pizza, cheese