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Dinner with Nardone Bros whole wheat french bread pepperoni pizza

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On the label

CRUST: Water, Whole White Wheat Flour, Enriched Flour (Wheat Flour, MaltedBarley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid),Wheat Gluten, Contains less than 2% of each of the following: Sugar, Yeast, Salt,Soybean Oil, Calcium Propionate (A Preservative), Datem, Ascorbic Acid (DoughConditioner), Enzymes. CHEESE: Low Moisture Part Skim Mozzarella Cheese(Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin).SAUCE:Tomatoes (Water, Tomato Paste [Not Less Than 31% Soluble Solids]),Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, XanthanGum. PEPPERONI: Pork, Beef, Salt, Contains 2% or less of Dextrose, Flavorings,Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Nitrite, BHA, BHT, CitricAcid.

Nardone Bros, savoury bakery products, serving 155.93 GRM, package 60 1N. Ingredients as printed on the label.

More from Nardone Bros

Other pepperoni

Cooks as pepperoni, bread, frozen pizza. Half of it left? Use up the pepperoni.