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Products / New York Bakery

Dinner with New York Bakery caesar croutons

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On the label

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, WHOLE WHEAT FLOUR, SEASONING [DEHYDRATED GARLIC, PARMESAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, SUGAR, SALT, NATURAL FLAVORS (INCLUDING AUTOLYZED YEAST EXTRACT)], DEHYDRATED GARLIC, RYE FLOUR, SALT, WATER, YEAST, CARAMEL COLOR, CARAWAY SEEDS, WHEAT GLUTEN, NATURAL BUTTER FLAVOR (A MILK INGREDIENT), MALTED BARLEY FLOUR, CITRIC ACID AND / OR TOCOPHEROLS ADDED TO MAINTAIN FRESHNESS.

New York Bakery, breads & buns, serving 7 GRM, package 5 oz/142 g. Ingredients as printed on the label.

More from New York Bakery

Other croutons

Cooks as croutons. Half of it left? Use up the croutons.