Dinner with Nora And Ashley's zucchini noodles, italian herb
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ZUCCHINI, SPICES (IRRADIATED), GARLIC POWDER, SALT, CORN STARCH, PARMESAN CHEESE (PASTEURIZED MILK, SALT, ENZYMES, CHEESE CULTURES), MALTODEXTRIN, WHEY SOLIDS, NATURAL PARMESAN CHEESE FLAVOR [ENZYME MODIFIED PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), UNSALTED BUTTER (PASTEURIZED CREAM), BUTTERMILK], VEGETABLE OIL (CANOLA &/OR SUNFLOWER) (ANTI-DUSTING AGENT). CONTAINS LESS THAN 2 PERCENT RICE HULL CONCENTRATE ADDED AS AN ANTI-CAKING AGENT.
Nora And Ashley's, pasta by shape & type, serving 85 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Nora And Ashley's
- Nora And Ashley's sweet potatos, chipotle
- Nora And Ashley's ranch cauliflower rice
- Nora And Ashley's zucchini noodles
- Nora And Ashley's veggie plates beet noodles
- Nora And Ashley's veggie plates butternut noodles
- Nora And Ashley's sweet potato noodles
- Nora And Ashley's veggie plates harvest blend, black pepper rosemary
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Cooks as zucchini, pasta. Half of it left? Use up the zucchini.