Products / North Country Gourmet
Dinner with North Country Gourmet swiss almond cheese spread, swiss almond
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SWISS COLD PACK CHEESE FOOD (SHARP CHEDDAR AND SWISS CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], WATER, REDUCED LACTOSE WHEY, CREAM, WHEY, SORBIC ACID [TO PREVENT MOLD], SEA SALT, LACTIC ACID, GUAR GUM), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN, XANTHAN, GUAR GUMS]), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED WHITE VINEGAR, EGGS, CONTAINS LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, SALT, NATURAL FLAVOR, MUSTARD FLOUR, CALCIUM DISODIUM EDTA [TO PRESERVE FLAVOR], PAPRIKA), ROASTED ALMONDS (ALMONDS, VEGETABLE OIL [CANOLA AND/OR SAFFLOWER]), SORBIC ACID (PRESERVATIVE).
North Country Gourmet, cheese, serving 28 GRM, package 8 oz/227 g. Ingredients as printed on the label.
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Cooks as swiss cheese, margarine. Half of it left? Use up the swiss cheese.