Products / North Country Smoke House
Dinner with North Country Smoke House oven roasted turkey
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TURKEY, WATER, SEA SALT, CANE SUGAR, LEMON JUICE EXTRACT, VINEGAR
North Country Smoke House, pepperoni, salami & cold cuts, serving 56 g, package 7 oz/198 g. Ingredients as printed on the label.
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Cooks as turkey. Half of it left? Use up the turkey.