Dinner with Old Country large hot dog buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, CITRIC ACID, CALCIUM SULFATE, POTASSIUM IODATE, SOY LECITHIN.
Old Country, breads & buns, serving 57 g, package 680 g. Ingredients as printed on the label.
More from Old Country
- Old Country thick sliced texas bread
- Old Country sourdough sliced bread, sourdough
- Old Country sourdough english muffins, sourdough
- Old Country french dip deli style rolls, french dip
- Old Country french deli style thick sliced bread, french
- Old Country marble rye bread, marble rye
- Old Country white round top bread, white
- Old Country sesame seed hamburger buns, sesame seed
- Old Country wheat & bran round top bread, wheat & bran
- Old Country restaurant rye bread, restaurant rye
Other hot dogs
- Ahold enriched potato hot dog rollsAhold
- Ahold 100% whole wheat hot dog rollsAhold
- Rainbo restaurant style hot dog bunsRainbo
- Colonial hot dog bunsColonial
- Dearborn red hot jumbo franks, red hotDearborn
- Signature Select artisan style hot dog bunsSignature Select
- Clover Valley hot dog bunsClover Valley
- Value Corner hot dog bunsValue Corner
- Texas Smokehouse jalapeno smoked hot dogs, jalapenoTexas Smokehouse
- First Street enriched hot dog bunsFirst Street
Cooks as hot dogs, hamburger buns, hot dog buns. Half of it left? Use up the hot dogs.