Dinner with Open Nature bison strip loin steak
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BISON.
Open Nature, other meats, serving 112 g, package 10 oz/283.5 g. Ingredients as printed on the label.
More from Open Nature
- Open Nature wild-caught petite shrimp
- Open Nature wild-caught petite shrimp
- Open Nature classic crust garden vegetable pizza
- Open Nature classic crust cheese pizza
- Open Nature penne pasta and cannellini beans
- Open Nature coconut lemongrass chicken with rice bowl
- Open Nature chicken marsala
- Open Nature sweet & savory vegetable rice bowl
- Open Nature chicken tikka masala
- Open Nature chicken & queso layered enchilada bowl
Other steak
- Prairie Fresh applewood smoked bacon pork loin filet, applewood smoked baconPrairie Fresh
- O Organics steak organic sauce, steakO Organics
- Bone Suckin' Sauce steak seasoning & rub, steakBone Suckin' Sauce
- Kingsford boneless pork steak cuts with sweet & smoky kansas city style bbq sauce, sweet & smoky kansas city style bbqKingsford
- Stater Bros. steak & chop marinade, steak & chopStater Bros.
- Artisan Bistro grilled beef steak burrito, grilled beef steakArtisan Bistro
- Big Y sirloin burger ready to serve chunky soupBig Y
- Big Y steak & potato chunky soup, steak & potatoBig Y
- Stouffer's sweet & smoky bbq prime rib steak and black beans in bbq sauce with red skin potatoes, sweet corn, and poblano & red peppers in an ancho chili sauce, sweet & smoky bbqStouffer's
- Organic Prairie grassfed organic beef new york strip steakOrganic Prairie
Cooks as steak. Half of it left? Use up the steak.