Dinner with Open Nature lemon garlic vinaigrette dressing, lemon garlic vinaigrette
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANOLA OIL, WATER, LEMON JUICE, CONCENTRATED LEMON JUICE, SALT, GARLIC, SPICE, DRIED GARLIC, ROWANBERRY EXTRACT (CONTAINS TAPIOCA FLOUR), MUSTARD FLOUR, GARLIC POWDER, XANTHAN GUM, CITRIC ACID, TURMERIC (FOR COLOR).
Open Nature, salad dressing & mayonnaise, serving 30 MLT, package 11.8 fl oz/349 mL. Ingredients as printed on the label.
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Other garlic
- Di Bruno Bros. roasted garlic & herb cheese spreadDi Bruno Bros.
- Singletons & Co jalapeo & garlic cheddar slices, jalapeo; garlicSingletons & Co
- The Essential Baking Company take & bake garlic bread, garlicThe Essential Baking Company
- Al Dente green pea + wild garlic plant based pastaAl Dente
- La Bonne Vie spreadable garlic & herbs goat cheese, garlic; herbsLa Bonne Vie
- Heritage Select roasted garlic & herbs basmati riceHeritage Select
- The Jersey Tomato Co. roasted garlic sauceThe Jersey Tomato Co.
- Pkl'd with garlic healthy spicykrautPkl'd
- Kooshy mambo italiano sourdough bread, sea salt, garlic, basil, parmesan croutons, sea salt; garlic; basil; parmesanKooshy
- Coconut Secret garlic sauce, garlicCoconut Secret
Cooks as garlic, lemons, salad dressing. Half of it left? Use up the garlic.