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Products / Open Nature

Dinner with Open Nature mozzarella cheese alternative shreds, mozzarella

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On the label

FILTERED WATER, COCONUT OIL, POTATO STARCH, TAPIOCA STARCH, SUNFLOWER OIL, SEA SALT, CALCIUM CITRATE, NATURAL FLAVOR (VEGAN SOURCES), CHICKPEA PROTEIN, KONJAC AND XANTHAN GUMS, LACTIC ACID, POTATO PROTEIN, ANNATTO AND TURMERIC EXTRACTS (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING).

Open Nature, cheese, serving 28 GRM, package 7 oz/198 g. Ingredients as printed on the label.

More from Open Nature

Other mozzarella

Cooks as mozzarella. Half of it left? Use up the mozzarella.