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Dinner with Open Nature tikka masala cooking sauce, tikka masala

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On the label

WATER, COCONUT MILK (COCONUT CREAM, WATER), TOMATO PASTE, BUTTER GHEE (MILK), COCONUT NECTAR, DEHYDRATED ONION, SPICES, CILANTRO, COCONUT SUGAR, TAPIOCA STARCH, YEAST EXTRACT, PAPRIKA, SEA SALT, GINGER, RED PEPPERS, TUMERIC, DEHYDRATED GARLIC, LIME JUICE CONCENTRATE, CITRIC ACID, SMOKED PAPRIKA, LEMON PEEL XANTHAN GUM, MONKFRUIT EXTRACT.

Open Nature, oriental, mexican & ethnic sauces, serving 51 g, package 7 oz/198 g. Ingredients as printed on the label.

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