Dinner with Open Nature uncured & unsmoked pastrami
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, WATER, CONTAINS 2% OR LESS OF SALT, SEA SALT, RAW CANE SUGAR, CELERY JUICE POWDER, BEEF STOCK, ONION POWDER, GARLIC POWDER, SPICE EXTRACTIVES, BLACK PEPPER.
Open Nature, pepperoni, salami & cold cuts, serving 57 g, package 6 OZ/170 g. Ingredients as printed on the label.
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