Dinner with Open Nature vanilla icelandic style lowfat yogurt, vanilla
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, PECTIN, VANILLA BEAN SPECKS, CONCENTRATED LEMON JUICE.
Open Nature, yogurt, serving 170 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.
More from Open Nature
- Open Nature wild-caught petite shrimp
- Open Nature wild-caught petite shrimp
- Open Nature classic crust garden vegetable pizza
- Open Nature classic crust cheese pizza
- Open Nature penne pasta and cannellini beans
- Open Nature coconut lemongrass chicken with rice bowl
- Open Nature chicken marsala
- Open Nature sweet & savory vegetable rice bowl
- Open Nature chicken tikka masala
- Open Nature chicken & queso layered enchilada bowl
Other yogurt
- Activia blueberry & cardamom probiotic yogurt, blueberry & cardamomActivia
- Forager Project blueberry organic dairy-free probiotic cashewmilk yogurt, blueberryForager Project
- Nancy's strawberry hibiscus probiotic oatmilk non-dairy yogurt, strawberry hibiscusNancy's
- Nancy's vanilla probiotic lowfat yogurt, vanillaNancy's
- Silk the vanilla one oatmilkgurt yogurt alternative, the vanilla oneSilk
- Annabella blackberry whole milk water buffalo yogurt, blackberryAnnabella
- Silk the mixed berry one oatmilkgurt yogurt alternative, the mixed berry oneSilk
- Lala tropical mango yogurt smoothie with probiotics, tropical mangoLala
- Lala mixed berry yogurt smoothie with probiotics, mixed berryLala
- Yoplait tropical yogurt, tropicalYoplait
Cooks as yogurt. Half of it left? Use up the yogurt.