Dinner with Open Nature yellowfin wild caught tuna steaks, yellowfin
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOWFIN (AHI) TUNA (THUNNUS ALBACARES).
Open Nature, frozen fish & seafood, serving 170 GRM, package 12 oz/340 g. Ingredients as printed on the label.
More from Open Nature
- Open Nature wild-caught petite shrimp
- Open Nature wild-caught petite shrimp
- Open Nature classic crust garden vegetable pizza
- Open Nature classic crust cheese pizza
- Open Nature penne pasta and cannellini beans
- Open Nature coconut lemongrass chicken with rice bowl
- Open Nature chicken marsala
- Open Nature sweet & savory vegetable rice bowl
- Open Nature chicken tikka masala
- Open Nature chicken & queso layered enchilada bowl
Other tuna
- Tuscanini solid light yellowfin in olive oil tunaTuscanini
- Season premium wild caught light tuna in waterSeason
- Pastene skipjack solid light tuna in olive oilPastene
- Cento solid pack light in olive oil tunaCento
- Cento solid pack light in olive oil tunaCento
- Cento solid white in olive oil albacore tunaCento
- King Oscar extra virgin olive oil with green olives yellowfin tunaKing Oscar
- Bumble Bee albacore white tuna in waterBumble Bee
- Starkist chunk light in water tunaStarkist
- Signature Select ranch wild caught seasoned tuna in water, ranchSignature Select
Cooks as tuna, canned tuna. Half of it left? Use up the tuna.