fridgetonight

Products / Open Pit

Dinner with Open Pit onion barbecue sauce

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, TOMATO PUREE [WATER, TOMATO PASTE], SALT, FOOD STARCH-MODIFIED. CONTAINS 2% OR LESS OF: DEHYDRATED ONION, SOYBEAN OIL, SAUCE BLEND (WATER, HYDROLYZED CORN AND SOY PROTEIN, SALT), SPICE, ONION POWDER, DEHYDRATED GARLIC, NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (YELLOW 6, RED 40, TITANIUM DIOXIDE, BLUE 1), CARAMEL COLOR.

Open Pit, ketchup, mustard, bbq & cheese sauce, serving 34 g, package 18 oz/510 g. Ingredients as printed on the label.

More from Open Pit

Other onions

Cooks as onions, barbecue sauce. Half of it left? Use up the onions.