Dinner with Organic Valley organic provolone cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients: Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme Calcium Chloride ; Milk and Dairy ( Organic Cultured Pasteurized Part Skim Milk) ; Calcium Chloride ; Enzyme ; Salt
Organic Valley, milk/milk substitutes, serving 28.349 g. Ingredients as printed on the label.
More from Organic Valley
- Organic Valley baby swiss cheese
- Organic Valley raw mild cheddar cheese
- Organic Valley organic eggnog
- Organic Valley vermont organic extra sharp cheddar cheese
- Organic Valley low fat milk, vanilla
- Organic Valley lowfat milk, chocolate
- Organic Valley chocolate lowfat milk, chocolate
- Organic Valley organic soy, chocolate
- Organic Valley good to go, 1% lowfat milk, chocolate
- Organic Valley organic fuel, high protein milk shake, vanilla
Other provolone
- Land O'Lakes land o lakes provolone cheeseLand O'Lakes
- Red Apple Cheese naturally good kosher cheese provolone slicedRed Apple Cheese
- Belgioioso bel gioioso provolone cheese extra sharp wedgeBelgioioso
- Giant Eagle cheese, shredded, provoloneGiant Eagle
- Good & Gather provolone deli sliced cheeseGood & Gather
- Good & Gather reduced fat provolone deli sliced cheeseGood & Gather
- Boar's Head boars head cheese provolone low sodiumBoar's Head
- Sargento provolone sliced cheeseSargento
- Boar's Head picante provolone cheeseBoar's Head
Cooks as provolone. Half of it left? Use up the provolone.