Dinner with Organicgirl tropical ginger vegan vinaigrette, tropical ginger
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MEET OUR INGREDIENTS: ORGANIC TAMARI SOY SAUCE (WATER, *SOYBEANS, SALT), ORGANIC RICE VINEGAR, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC EXPELLER PRESSED SUNFLOWER OIL, ORGANIC LIME JUICE, ORGANIC AGAVE NECTAR, PASTE (*WHITE RICE, *SOYBEANS, SALT, WATER, KOJI STARTER), ORGANIC PINEAPPLE, ORGANIC GINGER, ORGANIC WHITE MISO BELL PEPPERS, ORGANIC SESAME SEEDS, ORGANIC CAYENNE PEPPER, ORGANIC DRIED MANGO, ORGANIC GARLIC, ORGANIC DRIED RED ORGANIC CRUSHED RED PEPPERS.
Organicgirl, salad dressing & mayonnaise, serving 30 ml, package 8 fl oz/236 mL. Ingredients as printed on the label.
More from Organicgirl
- Organicgirl salad
- Organicgirl green cider greek yogurt, greens, chia & hemp seeds, almonds, apple & cinnamon smoothie, green cider
- Organicgirl butter, plus!
- Organicgirl peppery mizuna, peppery
- Organicgirl supergreens! red & green swiss chard, tat soi, arugula & spinach, supergreens!
- Organicgirl true hearts butter lettuce
- Organicgirl a superfood salad with tender, tasty baby kale
- Organicgirl baby bok choy
- Organicgirl protein greens sweet pea leaves, protein greens
- Organicgirl little gems red & green little gem leaves, little gems
Other ginger
- Wegmans ginger flakesWegmans
- Wegmans ginger flakes grinder refillWegmans
- Slingshot Foods powerplant pineapple, spinach, ginger & turmeric, yogurt, rolled oats, chia seeds, toasted almond bits shake a complete breakfast, powerplantSlingshot Foods
- Next Organics organic crystallized gingerNext Organics
- Ryan's apple ginger drinkRyan's
- The Brinery beet & ginger sauerkraut, beet & gingerThe Brinery
- Whole Foods Market soup, carrot gingerWhole Foods Market
- Derlea Foods organic minced gingerDerlea Foods
- Emperor's Kitchen organic pureed gingerEmperor's Kitchen
- Napa Valley Mustard Co. honey orange & ginger mustard, honeyNapa Valley Mustard Co.
Cooks as ginger, salad dressing. Half of it left? Use up the ginger.