Dinner with Oroweat italian bread, italian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHEAT GLUTEN, YEAST, SEA SALT, SUGAR, VEGETABLE OIL (SOYBEAN), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, FERMENTED WHEAT FLOUR, SALT.
Oroweat, breads & buns, serving 39 g, package 624 g. Ingredients as printed on the label.
More from Oroweat
- Oroweat jewish rye bread
- Oroweat country potato bread
- Oroweat 100% whole wheat bread
- Oroweat country sweet hawaiian bread
- Oroweat country buttermilk bread
- Oroweat double fiber bread
- Oroweat oatnut bread
- Oroweat extra crisp sliced english muffins, extra crisp
- Oroweat 100% whole wheat grains english muffins, whole wheat
- Oroweat premium golden seeded sandwich buns, golden seeded
Other bread
- Pantry italian enriched bread, italianPantry
- Stroehmann premium potato bread, premium potatoStroehmann
- Alfaro's potato bakery bread, potatoAlfaro's
- Alfaro's potato bakery bread, potatoAlfaro's
- Alfaro's golden wheat bakery bread, golden wheatAlfaro's
- Mrs Baird's honey 7 grain small bread, honey 7 grainMrs Baird's
- Mrs Baird's honey butter small bread, honey butterMrs Baird's
- Alfaro's golden wheat bakery bread, golden wheatAlfaro's
- D'italiano italian enriched bread, italianD'italiano
- Maier's italian reduced calorie premium bread, italianMaier's
Cooks as bread. Half of it left? Use up the bread.