fridgetonight

Products / Oroweat

Dinner with Oroweat sweet multigrain gourmet buns, sweet multigrain

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHOLE WHEAT FLOUR, WHOLE GRAINS (WHEAT, RYE, OATS, BARLEY, TRITICALE, CORN, MILLET, CRACKED WHEAT), SUGAR, YEAST, VEGETABLE OIL (SOYBEAN), WHEAT GLUTEN, YELLOW FLAX, SEA SALT, RYE SOURDOUGH (WATER, FERMENTED RYE FLOUR), CULTURED WHEAT FLOUR, BROWN SUGAR, OAT GROATS, SUNFLOWER SEEDS, SOY LECITHIN, FLAXSEED, NATURAL FLAVORS, MOLASSES, CITRIC ACID, GRAIN VINEGAR, GROUND FLAXMEAL, SALT.

Oroweat, breads & buns, serving 74 g, package 595 g. Ingredients as printed on the label.

More from Oroweat

Other hamburger buns

Cooks as hamburger buns. Half of it left? Use up the hamburger buns.