Dinner with Our Family sweet hawaiian crescent rolls, sweet hawaiian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OILS (PALM, SOYBEAN), SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), DEXTROSE, CONTAINS 2% OR LESS OF: WHEATGLUTEN, MONO-AND DIGLYCERIDES, SALT, POTASSIUM CHLORIDE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE) SUCRALOSE, NATURAL FLAVORS ANNATTO (COLOR).
Our Family, breads & buns, serving 28 g, package 8 OZ/226 g. Ingredients as printed on the label.
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Cooks as rolls, biscuit dough. Half of it left? Use up the rolls.