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Products / Palermo's

Dinner with Palermo's pepperoni hand-tossed style crust pizza, pepperoni

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On the label

CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SUGAR, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), SALT, YEAST, GARLIC, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, BHA, BHT, CITRIC ACID, MAY CONTAIN: DEHYDRATED GARLIC, FLAVORING, SODIUM ASCORBATE), WATER, TOMATO PASTE, CONTAINS LESS THAN 2% OF GARLIC PUREE (GARLIC, WATER), SEASONING (SUGAR, SALT, MODIFIED CORN STARCH, XANTHAN GUM, SPICES).

Palermo's, pizza, serving 130 g, package 23 OZ/652 g. Ingredients as printed on the label.

More from Palermo's

Other pepperoni

Cooks as pepperoni, frozen pizza. Half of it left? Use up the pepperoni.