Dinner with Parm Crisps cheddar oven-baked 100% cheese snack, cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), CASSAVA FLOUR.
Parm Crisps, cheese, serving 18 g, package 0.63 oz/18 g. Ingredients as printed on the label.
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Other cheddar
- Hearthside Food Solutions roast beef and cheddar pretzel roll, roast beef and cheddarHearthside Food Solutions
- Lye Cross Farm sharp cheddar, sharpLye Cross Farm
- Cheesewich cheese curds, natural cheddarCheesewich
- Farmer's Fridge turkey, apple & white cheddar wrap, apple & white cheddarFarmer's Fridge
- Stoneridge jalapeno & cheddar cheese curds -n- snack sticks, jalapeno & cheddarStoneridge
- Raw Farm truly raw cheddar cheese, truly raw cheddarRaw Farm
- Sunny Select hearty style baked potato with cheddar and bacon bits soup, hearty style baked potato with cheddarSunny Select
- Rouses Markets sharp cheddar finely shredded cheese, sharp cheddarRouses Markets
- Rojo's corn, green chiles, cheddar and cotija cheese mild street corn dip, cheddar and cotija cheeseRojo's
- Publix pepperoni & cheddar cheese cup, pepperoni & cheddarPublix
Cooks as cheddar. Half of it left? Use up the cheddar.