Dinner with Pedro's hatch green chile chicken tamales, hatch green chile chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MASA (WATER, GROUND CORN WITH TRACES OF LIME, SOYBEAN OIL), SALT, PAPRIKA (NATURAL EXTRACTIVES OF PAPRIKA), GARLIC (NATURAL EXTRACTIVES OF GARLIC). FILLING: CHICKEN (CONTAINS UP TO 20% SOLUTION), CHICKEM BROTH, HATCH GREEN CHILIES, JALAPENOS, MASA GRAVY (CHICKEN BROTH, WATER, GROUND CORN WITH TRACES OF LIME), LESS THAN 2% SALT, SOYBEAN OIL, DATEM AND SOY LECITHIN.
Pedro's, frozen appetizers & hors d'oeuvres, serving 113 g, package 16 oz/1 lbs. Ingredients as printed on the label.
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Cooks as chicken, tamales. Half of it left? Use up the chicken.