Dinner with Pirate's Booty mac & cheese mild cheddar, mild cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC PASTA (ORGANIC WHEAT FLOUR), WHEY, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK, SALT, SEA SALT, NATURAL FLAVOR, ANNATTO EXTRACT (COLOR), CITRIC ACID.
Pirate's Booty, pasta dinners, serving 68 g, package 6 oz/170 g. Ingredients as printed on the label.
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Cooks as cheddar, mac and cheese. Half of it left? Use up the cheddar.