Dinner with Pocino uncured soppressata
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SEA SALT, WATER, SPICES, FLAVORINGS, DEXTROSE, CELERY POWDER, LACTIC ACID STARTER CULTURE.
Pocino, pepperoni, salami & cold cuts, serving 30 g, package 6 oz/170 g. Ingredients as printed on the label.