Dinner with Portofino solid yellowfin tuna in extra virgin olive oil with sea salt, sea salt
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOWFIN TUNA, EXTRA VIRGIN OLIVE OIL, SEA SALT.
Portofino, canned tuna, serving 113 GRM, package .4 oz/113 g. Ingredients as printed on the label.
More from Portofino
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Other tuna
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- Starkist light wild caught tuna in water, light in waterStarkist
- Starkist yellowfin wild-caught tuna in extra virgin olive oil, yellowfin in extra virgin olive oilStarkist
- Starkist chunk light tunaStarkist
- Starkist solid white albacore tuna in water, solid white albacore in waterStarkist
- Starkist chunk white albacore tuna in water, chunk white albacore in waterStarkist
- Starkist Selects solid white albacore tuna in water, solid white albacoreStarkist Selects
- Chicken Of The Sea sundried tomato wild caught tuna infused with extra virgin olive oil, herbs & spices, sundried tomatoChicken Of The Sea
- Chicken Of The Sea lemon & thyme wild caught tuna infused with extra virgin olive oil, herbs & spices, lemon & thymeChicken Of The Sea
- Chicken Of The Sea chunk light tuna il oilChicken Of The Sea
Cooks as tuna, olives, canned tuna. Half of it left? Use up the tuna.