Dinner with Price's pimiento cheese spread, made with real cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, PIMIENTOS, RED BELL PEPPERS, DISTILLED VINEGAR, LESS THAN 2% OF: MODIFIED CORN STARCH, EGG YOLK, CREAM, WHEY, SALT, SKIM MILK, SODIUM CITRATE, MILK PROTEIN CONCENTRATE, CORN SYRUP, SODIUM PHOSPHATES, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PROTECT FLAVOR), GUMS (GUAR, XANTHAN, AND LOCUST BEAN), CAROTENAL (COLOR), MUSTARD FLOUR, PAPRIKA.
Price's, cheese, serving 31 g, package 20 oz/567 g. Ingredients as printed on the label.
More from Price's
- Price's pimiento cheese spread, original
- Price's pimiento cheese spread southern style, spicy jalapeno
- Price's lite pimiento cheese spread
- Price's pimiento cheese spread, made with real cheese
- Price's southern style pimiento cheese spread
- Price's pimiento cheese spread
- Prices bacon with peppers pimiento cheese spread, bacon with peppers
- Price's 1% lowfat milk
- Price's vitamin d whole milk
- Price's 2% reduced fat milk
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Cooks as cheese, margarine. Half of it left? Use up the cheese.