Dinner with Progresso creamy chicken & homestyle noodles rich & hearty soup, creamy chicken & homestyle noodles
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKEN BROTH, CARROTS, COOKED WHITE CHICKEN MEAT, EGG NOODLE (SEMOLINA WHEAT, EGG*, EGG WHITE*), CELERY, MODIFIED FOOD STARCH. CONTAINS LESS THAN 2% OF: SOYBEAN OIL, SALT, MALTODEXTRIN, CHICKEN FAT, SUGAR, CREAM, FLAVORING, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, NATURAL FLAVOR, YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, ONION POWDER, NONFAT MILK, SOY PROTEIN ISOLATE, ROASTED GARLIC*, CULTURED WHEY, CHICKEN*, SODIUM PHOSPHATE, PARSLEY*, SPICE, BUTTER, BUTTER OIL, CITRIC ACID, DEXTRIN, CULTURED WHEAT GLUTEN, NONFAT MILK*, BETA CAROTENE (COLOR).
Progresso, canned soup, serving 245 GRM, package 18.5 oz/524 g. Ingredients as printed on the label.
More from Progresso
- Progresso create meal! cavatappi pasta
- Progresso brown rice
- Progresso white rice
- Progresso heartland cheese sauce
- Progresso artichoke hearts
- Progresso organic tomato basil soup
- Progresso fava beans
- Progresso light soup crmy chckn alfredo pasta
- Progresso traditional soup itln styl wht bn chckn saug
- Progresso traditional butternut squash soup
Other chicken
- Piggly Wiggly chicken premium gravy, chickenPiggly Wiggly
- Piggly Wiggly chicken rice mix, chickenPiggly Wiggly
- Publix breaded chicken bites with buffalo-style sauce, breaded chickenPublix
- Amazing Meals chicken gluten free with non gebrokts matzo balls soup, chickenAmazing Meals
- Harris Teeter buffalo style chicken spring rolls, buffalo style chickenHarris Teeter
- Member's Mark hardwood smoked pitmast pulled chicken seasoned, hardwood smokedMember's Mark
- Bix Produce honey mustard chicken wrap, honey mustardBix Produce
- Kitchen Basics original chicken cooking stock, original chickenKitchen Basics
- Inspirations nashville-inspired hot chicken wrapInspirations
- Cugino's chicken alfredo meal, chicken alfredoCugino's
Cooks as chicken, pasta, canned soup. Half of it left? Use up the chicken.