Dinner with Provel cheddar, swiss & provolone pasturized process cheese, swiss & provolone
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: CULTURED PASTURIZED MILK AND PART SKIM MILK, WATER, MILKFAT, SODIUM PHOSPHATE, SALT, LACTIC ACID, CONTAINS LESS THAN 0.05% OF SORBIC ACID AS A PRESERVATIVE, ENZYMES, AND SMOKE FLAVOR.
Provel, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
Other cheddar
- Scott's Of Wisconsin sharp cheddar spreadable cheese with almonds & pecans, sharp cheddarScott's Of Wisconsin
- Old Croc classic australian cheddar cheese, classic australian cheddarOld Croc
- Stouffer's macaroni & cheese freshly made pasta in a real cheddar cheese sauce, macaroni & cheeseStouffer's
- Laclare Family Creamery cheddar goat milk cheese, cheddarLaclare Family Creamery
- Laclare Family Creamery aged cheddar goat milk cheese, aged cheddarLaclare Family Creamery
- Red Barn Family Farms heritage cheddar cheese, heritage cheddarRed Barn Family Farms
- Stonemill Kitchens pimento & sharp cheddar premium dip, pimento & sharp cheddarStonemill Kitchens
- RT Wholesale, LLC. ham and cheddar pinwheels, small, ham and cheddarRT Wholesale, LLC.
- Violife cream cheese cheddar alternative, cheddarViolife
- Feel Good Foods pinto bean & cheddar taquitos, pinto bean & cheddarFeel Good Foods
Cooks as cheddar, swiss cheese, provolone. Half of it left? Use up the cheddar.