Dinner with Publix enriched noodle product, wide egg noodles
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, EGGS, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Publix, pasta by shape & type, serving 56 GRM, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Publix
- Publix panko butterfly crispy seasoned shrimp, panko butterfly
- Publix boneless skinless chicken breasts
- Publix chicken tenderloins
- Publix panko butterfly crispy seasoned shrimp, panko butterfly
- Publix crispy crust pizza, four cheese
- Publix baby lima beans
- Publix peppertrio
- Publix petite green peas
- Publix cut green beans
- Publix mixed vegetables
Other eggs
- Weis Quality quick eggsWeis Quality
- Lahli harvest chicken sausage, cage free eggs, sweet potato, yellow squash, kale, & caramelized onions morning protein bites, harvestLahli
- Alla Prima spinach flaky crust quiche made with whole eggs, spinachAlla Prima
- Compagnia Sanremo egg pappardelleCompagnia Sanremo
- Marco Polo grande fidelini fine egg noodlesMarco Polo
- Kelemen authentic hungarian csiga spiral egg noodlesKelemen
- Kelemen authentic hungarian homemade broad large square egg noodlesKelemen
- Best Choice hard-cooked peeled medium eggsBest Choice
- Amish Kitchens homestyle wide egg noodlesAmish Kitchens
- Amish Kitchens homestyle extra wide egg noodlesAmish Kitchens
Cooks as eggs, egg noodles.