Dinner with Publix herb-coated dry salami
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, LESS THAN 2% OF THE FOLLOWING: DEXTROSE, NATURAL FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE, LACTIC ACID, STARTER CULTURE, GELATIN USED FOR COATING.
Publix, pepperoni, salami & cold cuts, serving 28 g, package 7 oz/198 g. Ingredients as printed on the label.
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Cooks as salami.