Dinner with Quik To Fix quik-to-fix fully cooked rib-shaped pork patties, coated with bbq sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Pork, water, barbecue sauce [water, tomato paste, brown sugar, vinegar, sugar, dextrose, salt, smoke flavor, caramel color, spices (includes mustard flour), onion powder, garlic powder], textured vegetable protein product [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (b6), riboflavin (B2) and cyanocobalamin (B12)], salt, soybean oil, smoke flavor. Barbecue glaze: water, barbecue sauce [tomato paste, brown sugar, vinegar, sugar, dextrose, salt, smoke flavor, caramel color, spices (includes mustard flour), onion powder, garlic powder.].
Quik To Fix, meat/poultry/other animals - prepared/processed, serving 90 GRM, package 10 LBR. Ingredients as printed on the label.
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Cooks as ribs, barbecue sauce, burgers. Half of it left? Use up the ribs.