Dinner with Racine Bakery sunflower rye bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RYE FLOUR, WATER, BLEACHED WHEAT FLOUR, SUNFLOWER SEEDS, SUGAR, SALT, YEAST, VITAL GLUTEN, MILK SOLIDS (MILK PROTEIN CONCENTRATE, NON FAT DRY MILK, LACTOSE), CARAWAY SEEDS, POTASSIUM BROMATE, AND ENZYME.
Racine Bakery, breads & buns, serving 41 g, package 1 lbs/16 oz. Ingredients as printed on the label.
Other bread
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- The Fresh Market parmesan garlic & herb breadThe Fresh Market
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- Molly&you beer bread mix, caramel appleMolly&you
- Alvarado St. Bakery sprouted wheat & coffee flour bread - pumpkin berry, pumpkin berryAlvarado St. Bakery
- Ethnic Bread ethnic ciabattaEthnic Bread
- Firenza beer bread, traditionalFirenza
- Bfree brown seeded sandwich loafBfree
Cooks as bread. Half of it left? Use up the bread.