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Products / Ragu

Dinner with Ragu four cheese flavored sauce, four cheese

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On the label

WATER, SOYBEAN OIL, CREAM, MODIFIED CORN STARCH, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATO [COLOR]), ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), WHEY, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ASIAGO AGED CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE FROM COW'S MILK (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, YEAST EXTRACT, GARLIC POWDER, SPICES, PAPRIKA AND ANNATTO EXTRACT (COLOR), NATURAL FLAVORS.

Ragu, prepared pasta & pizza sauces, serving 62 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.

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Cooks as cheese. Half of it left? Use up the cheese.