Dinner with Raley's honey jalapeno sweet potato farm raised skinless atlantic salmon, honey jalapeno sweet potato
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ATLANTIC SALMON (ASTAXANTHIN ADDED FOR COLOR), SWEET POTATOES, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, GUAR GUM, CAROB BEAN GUM), PARMESAN CHEESE ([PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ADDED TO PREVENT CAKING]), WATER, HONEY, GREEN ONIONS, JALAPENOS (JALAPENO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE), GARLIC PUREE (GARLIC, CITRIC ACID, ASCORBIC ACID (A PROCESSING AID FOR COLOR]), ONIONS, SALT.
Raley's, frozen fish & seafood, serving 198 g, package 7 OZ/198 g. Ingredients as printed on the label.
More from Raley's
- Raley's wild-caught texas gulf shrimp
- Raley's rising crust pizza, supreme
- Raley's macaroni & cheese, roasted jalapeno
- Raley's macaroni & cheese, four cheese
- Raley's rising crust pizza, three meat
- Raley's rising crust pepperoni pizza, pepperoni
- Raley's pineapple & ham topped with bbq sauce pizza, pineapple & ham
- Raley's wild-caught texas gulf medium shrimp
- Raley's whole broccoli florets
- Raley's cooked shrimp
Other salmon
- Seabear Wild Salmon northwest alder smoked sockeye salmon, northwest alder smokedSeabear Wild Salmon
- Sunny Sea skinless & boneless wild caught pink salmonSunny Sea
- Orleans wild pink salmonOrleans
- Bumble Bee smoke flavored salmon fillets in oil, smokeBumble Bee
- Snap Kitchen sweet chili glazed atlantic salmonSnap Kitchen
- No Name wild caught salmon filletsNo Name
- Snapkitchen naked atlantic salmonSnapkitchen
- The Great Fish Co. pepper smoked sockeye salmon, pepper smokedThe Great Fish Co.
- Culinaria signature style premium smoked atlantic salmon, signature styleCulinaria
- Culinaria gravlax style classically cured using a distinct blend of zesty lemon and dill premium smoked atlantic salmon, gravlax styleCulinaria
Cooks as salmon, jalapenos, sweet potatoes. Half of it left? Use up the salmon.