Dinner with Red Bear red squar dry salami
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, PORK FAT, SEA SALT, SPICES, DEXTROSE, CELERY JUICE POWDER, LACTIC ACID STARTER CULTURE
Red Bear, pepperoni, salami & cold cuts, serving 28 g, package 6 OZ. Ingredients as printed on the label.
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Cooks as salami.