Dinner with Red's sausage, egg & cheese breakfast sandwich
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SANDWICH BUN (UNBLEACHED ENRICHED WHEAT FLOUR[WHEAT FLOUR, NIACIN [VITAMIN B-3], IRON [FERROUS SULPHATE], THIAMIN MONONITRATE[VITAMIN B-1], RIBOFLAVIN [VITAMIN B-2], FOLIC ACID], FILTERED WATER, WHEAT GLUTEN, DURUM SEMOLINA, ORGANIC CANE SUGAR, SUNFLOWER OIL, SEA SALT, YEAST, CULTURED WHEAT STARCH, CITRIC ACID, AMYLASE [ENZYME]), EGG PATTY [WHOLE EGG, WHOLE, MILK, CORN STARCH, SEA SALT, WHITE PEPPER], PORK SAUSAGE PATTY (PORK, WATER, SALT, SPICES, SUGAR), AMERICAN CHEESE [(CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, SALT, APO-CAROTENAL AND BETA-CAROTENE (COLOR)]
Red's, frozen dinners & entrees, serving 122 GRM. Ingredients as printed on the label.
More from Red's
- Red's burritos, steak & cheese
- Red's burrito, chicken & cheese
- Red's corn dogs
- Red's riced cauliflower white meat chicken teriyaki, chicken teriyaki
- Red's gluten free macaroni and cheese
- Red's veggie burrito bowl
- Red's shredded beef taquitos
- Red's shredded beef enchiladas with an authentic verde sauce
- Red's burrito, braised chicken
- Red's chicken taquitos
Other sausage
- Alpha plant-based meatless sausage pattyAlpha
- Alpha plant-based meatless sausage crumbleAlpha
- Geefree gluten free sausage, egg & cheese breakfast pocketsGeefree
- Giovanni Rana italian sausage ravioliGiovanni Rana
- Feel Good Foods sausage & kale mac & cheese bitesFeel Good Foods
- The Corner Booth meat lovers with sausage, pepperoni, and bacon pub-style thin crust pizza, meat loversThe Corner Booth
- Lowell Foods krakowska sucha dry real polish sausage, krakowska suchaLowell Foods
- Gino's East meaty legend crumbled sausage, pepperoni, bacon, canadian bacon deep dish pizza, meaty legendGino's East
- Fraunhofer Fine Meat pastrami american wagyu beef & heritage pork blend sausage, pastramiFraunhofer Fine Meat
- Pork King Good pickled polish sausages, pickled polishPork King Good
Cooks as sausage, eggs, cheese. Half of it left? Use up the sausage.