Dinner with Reser's Fine Foods amish macaroni salad, amish macaroni
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: COOKED MACARONI (SEMOLINA WHEAT FLOUR (ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITE), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), SUGAR. HARD COOKED EGGS RED BELL PEPPER WATER CARROT. MUSTARD (VINEGAR, WATER, MUSTARD SEEDS, SALT, TURMERIC. PAPRIKA, SPICE, GARLIC POWDER), ONION, VINEGAR, SALT, MODIFIED CORN STARCH, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM.
Reser's Fine Foods, deli salads, serving 145 g, package 1 lbs/454 g. Ingredients as printed on the label.
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Cooks as macaroni, deli salad. Half of it left? Use up the macaroni.