Dinner with Richard's bar-b-que sauce, bar-b-que

DISTILLED VINEGAR, WATER, CATSUP (TOMATOES, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% ONION POWDER, GARLIC POWDER, NATURAL FLAVORS), BROWN SUGAR (SUGAR, MOLASSES), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVY PUREE, NATURAL FLAVOR [CONTAINS SOY], TAMARIND), PREPARED MUSTARD (DISTILLED FLAVOR, GARLIC POWDER), CORN STARCH, LEMON JUICE (WATER, CONCENTRATED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE, SODIUM SULFATE), SEASONED SALT (SALT, SUGAR, SPICES, PAPRIKA, TURMERIC, ONION, CORN FLAVOR, SOY LECITHIN), STEAK SAUCE (TOMATO PUREE, DISTILLED VINEGAR, CORN STARCH, GARLIC, TRICALCIUM PHOSPHATE, PAPRIKA OLEORESIN, NATURAL SYRUP, SALT, RAISIN PASTE, ORANGE PUREE, SPICES AND HERBS DRIED GARLIC AND ONION, CARAMEL COLOR, POTASSIUM SORBATE, XANTHAN GUM), SALT (SALT, CALCIUM SILICATE, DEXTROSE, POTASSIUM IODIDE), GRANULATED GARLIC BLACK PEPPER, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), SEASONING BLEND (ONION, SPICES, GARLIC, CARROT, ORANGE PEEL, TOMATO, LEMON JUICE POWDER, CITRIC ACID, OIL OF LEMON) SPANISH PAPRIKA.

Richard's, ketchup, mustard, bbq & cheese sauce, serving 30 MG, package 64 FL.OZS./1/2 GAL/1.89 L. Ingredients as printed on the label.