Dinner with Rienzi white clam italian style pasta sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CLAM BROTH (WATER, CLAM JUICE), CLAMS, SOYBEAN OIL, MODIFIED CORN STARCH, SALT, DEHYDRATED GARLIC, DRIED PARSLEY, SUGAR, YEAST EXTRACT, EXTRA VIRGIN OLIVE OIL
Rienzi, seasoning mixes, salts, marinades & tenderizers, serving 125 GRM, package 15 oz. Ingredients as printed on the label.
More from Rienzi
- Rienzi crushed peeled italian plum tomatoes
- Rienzi romano cheese
- Rienzi selected italian peeled plum tomatoes with basil
- Rienzi italian cherry tomatoes, italian cherry
- Rienzi selected italian in thick puree plum tomatoes
- Rienzi selected italian plum tomatoes in thick puree, selected italian in thick puree
- Rienzi organic plum tomatoes
- Rienzi 100% grated pecorino romano cheese
- Rienzi 100% grated parmesan cheese
- Rienzi selected italian plum tomatoes
Other clams
- Sea Watch sea salt & cracked pepper breaded clam stripsSea Watch
- Sea Watch honey & sriracha breaded clam strips, honey & srirachaSea Watch
- Cora italian style white clam sauceCora
- H-E-B new england style clam chowder, new england style clamH-E-B
- Bar Harbor smoked whole ocean clams, smokedBar Harbor
- Roland chopped clamsRoland
- Roland minced clamsRoland
- Matlaw's new england style large stuffed clamsMatlaw's
- Matlaw's oreganata small stuffed clamsMatlaw's
- Colonna italian classic red clam sauceColonna
Cooks as clams, marinara. Half of it left? Use up the clams.