Dinner with Rising Sun Farms dipn spread, smoky cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RBGH FREE CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS), NON-GMO CANOLA OIL, FILTERED WATER, RBGH FREE SHARP CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)), ROASTED GARLIC, BROWN RICE SYRUP, GARLIC, APPLE CIDER VINEGAR, ONIONS, SEA SALT, LIQUID SMOKE (WATER, NATURAL HICKORY SMOKE FLAVOR), NON GMO SOY PROTEIN, LEMON JUICE CONCENTRATE, MUSTARD FLOUR, XANTHAN GUM
Rising Sun Farms, cheese, serving 28 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Rising Sun Farms
Other cheddar
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- Henning's Wisconsin Cheese aged cheddarHenning's Wisconsin Cheese
- Henning's Wisconsin Cheese sharp colored cheddarHenning's Wisconsin Cheese
- Henning's Wisconsin Cheese mild cheddarHenning's Wisconsin Cheese
- Henning's Wisconsin Cheese sharp white cheddarHenning's Wisconsin Cheese
- Henning's Wisconsin Cheese onion & chives blended in creamy cheddarHenning's Wisconsin Cheese
- Henning's Wisconsin Cheese cheddar cheese, chipotleHenning's Wisconsin Cheese
- Big Y sharp cheddar sliced cheeseBig Y
- Big Y shredded mild cheddar cheeseBig Y
Cooks as cheddar, margarine. Half of it left? Use up the cheddar.