Dinner with Ronzoni pasta, thin spaghetti
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), MODIFIED WHEAT STARCH, WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Ronzoni, pasta by shape & type, serving 56 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Ronzoni
- Ronzoni elbow pasta
- Ronzoni rotini
- Ronzoni enriched macaroni product, fettuccine no. 132
- Ronzoni lingunie no.17, enriched macaroni product
- Ronzoni macaroni product, rotini
- Ronzoni orzo no. 47
- Ronzoni garden delight, trio italiano enriched carrot, tomato & spinach pasta
- Ronzoni medium shells no. 22, enriched macaroni product
- Ronzoni spaghetti macaroni product
- Ronzoni thin linguine enriched macaroni product
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- Brookshire's whole wheat thin spaghettiBrookshire's
- Great Value 100% whole grain whole wheat pasta, spaghettiGreat Value
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Cooks as spaghetti.