Dinner with Rooster & Lark rocky mountain skillet a seasoned vegetable blend of chopped sweet potato, kale, onion & bell pepper, rocky mountain skillet
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SWEET POTATO, ONIONS, BELL PEPPERS, KALE, ROSEMARY, THYME, OREGANO.
Rooster & Lark, frozen vegetables, serving 57 g, package 8 oz/227 g. Ingredients as printed on the label.
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Cooks as kale, bell peppers, onions. Half of it left? Use up the kale.