Dinner with Roundy's sourdough english muffins
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF: SALT, VINEGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WHITE CORN FLOUR, WHITE CORN MEAL, DEXTROSE, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), SUGAR, WHEAT GLUTEN, MONO-AND DIGLYCERIDES, POTATO STARCH, YEAST FOOD (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), CORN SYRUP, FUMARIC ACID, MALTED BARLEY FLOUR, DOUGH CONDITIONERS (AMMONIUM PHOSPHATE, AMMONIUM CHORLIDE), NATURAL FLAVOR.
Roundy's, breads & buns, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Roundy's
Other english muffins
- Healthy Life english muffins, lightHealthy Life
- Thomas' original english muffins, originalThomas'
- Old Tyme english muffins, honey wheatOld Tyme
- Spartan english muffins originalSpartan
- Spartan english muffins, cinnamon raisinSpartan
- Kroger english muffins, sour doughKroger
- Kroger english muffins, cinnamon raisinKroger
- Stone & Skillet english muffins, savory herb & roasted garlicStone & Skillet
- Aunt Millie's Bakehouse toasted white bread english muffinAunt Millie's Bakehouse
- Walnut Creek Foods english muffins, originalWalnut Creek Foods
Cooks as english muffins, sourdough. Half of it left? Use up the english muffins.